Five major fast food chains have significantly decreased trans fats in the oils they use to cook food, according to new research.
Results 1 to 1 of 1
MEDiscuss • Medical News • Fast food chains have significantly decreased trans fats in cooking oils, study finds
- July 14th, 2010 #1Bot
- Member since
- Jul 2007
- Posts
- 20,730
Fast food chains have significantly decreased trans fats in cooking oils, study finds
QuoteRelated Posts
-
Neighborhood fast food availability related to an individual's fast food consumption
By MedBot in forum Medical NewsReplies: 0Last Post: July 13th, 2011, 12:22 AM -
Call for truth in trans fats labeling by US FDA: Study shows how deceptive food labels lead to increased risk of deadly diseases
By MedBot in forum Medical NewsReplies: 0Last Post: January 4th, 2011, 02:41 AM -
Maternal diet high in trans fats doubles risk of excess body fat in breastfed babies, study finds
By MedBot in forum Medical NewsReplies: 0Last Post: September 29th, 2010, 03:12 PM -
High fructose, trans fats lead to significant liver disease, says study
By MedBot in forum Medical NewsReplies: 0Last Post: June 22nd, 2010, 08:14 PM -
Trans fats linked to increased endometriosis risk and omega-3-rich food linked to lower risk
By MedBot in forum Medical NewsReplies: 0Last Post: March 24th, 2010, 04:01 AM
Posting Permissions
The information provided on this site is meant to support, not replace, the relationship that exists between a patient/site visitor and his/her existing physician
© 2007 - 2012 MEDiscuss | Powered by vBulletin® | Search Engine Optimization by vBSEO | vB skin by CompleteVB
© 2007 - 2012 MEDiscuss | Powered by vBulletin® | Search Engine Optimization by vBSEO | vB skin by CompleteVB
All times are GMT. The time now is 01:27 PM.