New research suggests a component in a layer of tissue surrounding grains of brown rice may work against angiotensin II. Angiotensin II is a protein and known culprit in the development of high blood pressure and atherosclerosis.
Results 1 to 1 of 1
- April 26th, 2010 #1Bot
- Member since
- Jul 2007
- Posts
- 20,693
Brown rice and cardiovascular protection
QuoteRelated Posts
-
Black rice bran may help fight disease-related inflammation
By MedBot in forum Medical NewsReplies: 1Last Post: September 15th, 2011, 01:38 PM -
Cooked green vegetables, dried fruit, legumes, and brown rice associated with fewer colon polyps
By MedBot in forum Medical NewsReplies: 0Last Post: August 3rd, 2011, 02:07 AM -
'Liquid smoke' from rice shows potential health benefits
By MedBot in forum Medical NewsReplies: 0Last Post: May 11th, 2011, 05:01 PM -
Active ingredient levels vary among red yeast rice supplements
By MedBot in forum Medical NewsReplies: 0Last Post: October 26th, 2010, 12:31 AM -
Replacing white rice with brown rice or other whole grains may reduce diabetes risk
By MedBot in forum Medical NewsReplies: 0Last Post: June 14th, 2010, 10:12 PM
Posting Permissions
The information provided on this site is meant to support, not replace, the relationship that exists between a patient/site visitor and his/her existing physician
© 2007 - 2012 MEDiscuss | Powered by vBulletin® | Search Engine Optimization by vBSEO | vB skin by CompleteVB
© 2007 - 2012 MEDiscuss | Powered by vBulletin® | Search Engine Optimization by vBSEO | vB skin by CompleteVB
All times are GMT. The time now is 07:08 AM.